Healthcare Facilities Today

WEEKLY ROUND-UP

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Cathy Jakicic

Welcome to the HealthcareFacilitiesToday.com weekly roundup. Check out the key posts from last week and hit the ground running on Monday.

As people plant their spring gardens, thought naturally turn to healthier eating. That spirit is found in Healthcare facility kitchens all year round.

This week's posts are full of food service news, thanks in part of a healthcare-themed issue of Foodservice Equipment & Supplies magazine.

There were stories on celebrity chefs in healthcare foodservice  as well as kitchen, foodservice and  pizza (!)  upgrades at a number of facilities.

Foodservice Equipment & Supplies didn't corner the market on the subject, however, Healthcare Design magazine offered an article on designing healthcare dining spaces in a changing market.

Click the links below for a quick sampling of the week's articles and be sure to come back to HealthcareFacilitiesToday.com every day next week. We’re gathering and sharing the news, insights and advice you need to do your job smarter today, tomorrow and far into the fast-changing future of healthcare facilities. 

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Enjoy your weekend,
Cathy Jakicic
Editor
Healthcare Facilities Today


RECENT NEWS

 • 'Celebrity chefs' in healthcare foodservice

 • Geisinger Health Center renovates food service to boost production

 • Room service adjusts to facilities' evolution

 • N.C. health facility cafe invests in pizza upgrade

 • Designing healthcare dining spaces


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